2-Beef tartar. Caviar served with Marscapone and pane carasau, credit card transactions incur a processing fee of 1.0% to 1.5% debit cards and eftpos incur a processing fee of 0.3% to 0.5% tap and go incurs debit/credit card fee.external payment apps incur additional fees.5% service fee applies monday to saturday.10% surcharge applies on sundays.15% surcharge applies on all public holidays.for tables of 8 or more guests, your bill will include a service charge of 10%. The cabbage was thought to pick up and bite or to cut but that sauce was delicious. El lugar bonito pero podra estar mejor ambientado. We could not even tell it was beef. Cocktails were good and the bar is attractive with good service. Amazing food, great service and a stunning space. The food was Very salty, especially the fennel salad. We tried both the duck ragu papardelle and the chicken liver papardelle and both were great! We were unlucky to be on a two person table which was very small. I use review sites a lot to find the right places so I like to try to contribute too, to help others make the right choices. Rosetta might be inside a townhouse in Roma, but it feels like it's actually inside an Italian villa. Mains were the pappardelle and the lechon. Cannot recommend this restaurant enough. Food was disappointing, considering Mexico is famed for its cuisine, Rosettas food lacked depth and flavor (basically bland) apart from the corn tamale and the white mole.. Menu style reminded us of Husk in Charleston/Savannah - redefining and surprising us with what Mexican cuisine is. Ruidoso, con mesas pequeas y estrechas y un servicio despreocupado. The ambiance makes for a very special experience. A lovely evening.
ROSETTA, Mexico City - Cuauhtemoc District - Menu, Prices & Restaurant Highly recommended for anyone visiting CDMX.More. (min 30 minutes cook time), radicchio, Granny smith apple, I did not seat well, and we barely touched it. Lunch
Rosetta Travel back in time and experience natures wonders steps away from Mexico City. Came back for dinner and had a terrific time - 4 different pasta dishes, all wonderful, homemade pasta that was both flavorful and delicate. We would go back to this restaurant.More.
Rosetta Restaurant - Mxico, , CDMX | OpenTable The tartar and endivias were average.
Rosetta - Mexico City - Restaurant - 50Best Discovery Rosetta is an excellent restaurant. Our starters arrived before our wine. The two nights couldnt have been more different. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Su men a la carta, que cambia permanentemente de acuerdo a la disponibilidad de productos, se distingue por tener tanto las creaciones de Elena Reygadas como otros platillos ms tradicionales. basil pesto, white balsamic, zucchini pesto, stracciatella, We are traveling around Mexico and wanted to find somewhere special for dinner in Mexico City. There are a lot of waiting staff. For main I had sea bass in a tarragon lemon and white wine sauce. Made it difficult to make a reservation when tables were available, Perfect really loved everything We arrived early to take cocktails in their bar. The former had a fantastic sauce and higaditos were well cooked. I am not joking! My husband had the tagliatelle with chicken livers. We were seated at the back of the ground floor. Known for innovative dishes made from locally-sourced produce, and a seasonal menu formed of nothing but tasting menus (ranging from nine to a whopping 14 dishes, for if you're feeling hungry), reservations are not just advisable but obligatory. I can honestly say I have never felt so rushed in a restaurant. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. The building is beautiful from the outside and it's in a nice street in a lovely area. La Mansion Marriott Reforma Steakhouse 1,422 reviews Closed Now Mexican, Barbecue $$$$ Menu ". Duck an overpowering flavour of lemon nothing else could be tasted. With an affectionate tribute to regionality and seasonality, Rosetta chefs have collected the very best of their divine dishes to be enjoyed a la carte style. It was very cramped. Menu style reminded us of Husk in Charleston/Savannah - redefining and surprising us with what Mexican cuisine is. Some of the best flavors Ive had in a long time. Very odd. We had four starters: ant butter with bread was very good, though disproportionated. Pork, veal and ricotta polpette, tomato sumo, Charcoal grilled Mooloolaba Tuna steak (served rare) with Salmoriglio, Wood fired corn-fed chicken, sopressa, nduja and Piennolo Tomatoes, Wood fired duck breast, charred cherries, pistachios and sabaCharcoal grilled Cape Grim 36 month grass fed eye filletwith cipollini and salsa verde. My partner had spaghetti with lobster. My girlfriend still had the glass in her hand taking the last sip when she was asked if she wanted another cocktail. mescals were good, but, we were also happy that they had saki on the menu as we liked to have a departure from the usual drinks. At this point we punted. Dishes pasta Enter link to the menu for La Rosetta Thank you! 3-Seabass encrusted in salt. Everything was delicious!
Menu at Restaurante Rosetta, Ciudad Lpez Mateos, Colima 166 The food was exquisite. At us$ 18 a glass, this was not a good value. Pasta was cooked well. My partner had spaghetti with lobster. There are a lot of waiting staff. I love all raw seafood, but this dish tasted what I imagine dirty kitchen towels to taste. " in 3 reviews Location & Hours Suggest an edit Colima 166 Very expensive.. 2 drinks, 2 salads and 2 pieces of fish on wilted lettuce .. no sauce, no veg, just a piece of steamed fish .. no desert or coffee and it was 200$ Canadian .. hubby was still hungry .. nice place and great server but no I would not recommend, Food was just good but service was amazing. At us$ 18 a glass, this was not a good value. Highly recommended for anyone visiting CDMX.More. We ate in other top restaurants in MXC, and this one was the most expensive.More, Our friends recommended this restaurant and made reservations for the 4 of us which was great because it appears that you need to have advance reservations.
Rosetta Bakery | The Italian Bakery This is where our good experience ended. I am looking for an early morning alternative in Roma N to Panaderia Rosetta for sitting down to a quality coffee. Beautiful first dinner in CDMX. Disappointing dining experience overall. I ordered the fowl broth with pheasant tagliatelle as a starter. There was no flavour of the beef. Rosetta. They are turning the tables as quickly as possible. It didnt disappointwe would go back. We are staying here at Grand Polanco Residencial. Everything was sort of tasty but I was expecting more.More, They offer inside or street side We wanted to try to support the country wine producers. Are you sure you want to delete this answer? The menu looks impressive but youll be underwhelmed when it lands on your table and the cold and rude staff will leave you wondering why youre paying through the nose. Duck an overpowering flavour of lemon nothing else could be tasted. We visited the rooftop bar one night and were impressed with the great cocktails and view. Overall this was a nice experience but overpriced for what it was. Themescals were good, but, we were also happy that they had saki on the menu as we liked to have a departure from the usual drinks. Pasta was cooked well. Very accommodating to allergies, including gluten-free. There are enough items to decorate your entire home, though your suitcase might not be large enough to accommodate the spoils of such a shopping . experience, Rosettas food was bland, the service weirdly humourless, up itself, and rushed - with servers hovering over us and taking dishes away the second we had the last mouthful.
Eater's Guide to Baller Mexico City - Eater The service was a bit slow. My husband had the tagliatelle with chicken livers.
My experience here was great - Rosetta, Mexico City Traveller Reviews Group bookings in the Main Dining room with 8+ Guests are required to dine on either our two OR three course menu. I love all raw seafood, but this dish tasted what I imagine dirty kitchen towels to taste. and service. Uno de los mejores lugares en la Ciudad de Mxico. Para el costo y su renombre, tiene que ser espectacular todo, desde el servicio, la comida, el ambiente, y no fu as, algunos platillos buenos y otros dejan mucho que desear. We waited for a looong time before someone came to take our drink order. My partner ordered steak tartare. view . Colima 166 Our Rating. Mexico City. The wine we ordered was a red, from Mexico. Not even dressing. They cleared my partners plate from her main the moment she put the last fork full in her mouth. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. I would definitely give them another go but not during the busy season. Loved it all.
I see now why Mexican wine is not more widely available worldwide. The building is beautiful from the outside and it's in a nice street in a lovely area. Siempre una deliciosa opcin. Mexico City Tourism Mexico City Hotels Mexico City Bed and Breakfast Mexico City Vacation Rentals Mexico City Vacation Packages They cleared my partners plate from her main the moment she put the last fork full in her mouth. I felt transported back to the 1920s or something. Generally it was a nice dining experience. The space and designs are amazing. Are you sure you want to delete this question? Its cuisine is rooted in a profound respect for Mexican ingredients and distinguished for its innovative combinations. We had the endive salad in a vanilla sauce which was bland. Could have made it at home. Share. Rosetta Se encuentra en una casona en la colonia Roma. I ordered the fowl broth with pheasant tagliatelle as a starter. I come here on every trip to CDMX. Cannot recommend this restaurant enough. Read reviews and book now . Overall this was a nice experience but overpriced for what it was. Buenas recomendaciones y sugerencias del personal del restaurante. This was my second time at Rosetta. The food was ok. Maybe because I just did a weekend in Napa at the Solage dining at Press and Solbar But the food was a little on the blandside. " in 8 reviews " We had heard of, and seen TV shows, featuring Rosetta and Chef Elena Reygadas. They are turning the tables as quickly as possible. Seneri Restaurant, Mexican Share View Add to Plan What a great experience - the food was beyond! Arrived on a small bed of greens. This was my second time at Rosetta. I can get fantastic al pastor tacos at Tizoncito for a buck a taco. It was ok. Not great, not complainable. something covered in a candied leaf) was really good too. Could have made it at home. more, Vegetarian Friendly, Vegan Options, Gluten Free Options. We decided not to invest any more in this meal so skipped desert. We really enjoyed the stay, great service food and atmosphere! The beef carpaccio al pastor was to die for, and the tacos de col rizada, pipin depistache y romeritos were delicious and so light. At us$ 18 a glass, this was not a good value. The food was Very salty, especially the fennel salad. Wooden with no cushion and bars at the side that made them too narrow for my hips.
One of the Panaderia Rosettas can be found right across the street from the restaurant.
EL COMAL Y LA OLLA, Mexico City - Restaurant Reviews, Photos & Phone Rosetta chef Elena Reygadas expands the idea of Mexican food in her The jasmin mezcal cocktail was yummy though. I would definitely give them another go but not during the busy season. Beautiful space. mescals were good, but, we were also happy that they had saki on the menu as we liked to have a departure from the usual drinks. Menu style reminded us of Husk in Charleston/Savannah - redefining and surprising us with what Mexican cuisine is. Save. Rosetta is an excellent restaurant. Wooden with no cushion and bars at the side that made them too narrow for my hips. Pork, Veal And Ricotta PolpetteTomato sugo$29 Buffalo mozzarellaheirloom tomatoes, basil pesto, white balsamic $35 Primi Orecchiettezucchini pesto, stracciatella, house made smoked cherry tomatoes $33 / $51 TortelloniTortelloni al spinaci, ricotta filled, Piennolo tomatoes and pine nuts $37 / $59 Broth tasteless, the 5 pieces of pasta I had were very good, well seasoned and cooked. I use review sites a lot to find the right places so I like to try to contribute too, to help others make the right choices. The first time, I was blown away by the food and service. All in all a very disappointing experience and one I would advise you to avoid if you have any experience whatsoever of eating in nice restaurants. Arrived on a small bed of greens. So fresh, so beautiful, so skillfully prepared. Chef Elena Reygadas runs a growing number of eateries in Mexico City, from the original and charming Rosetta to the newer Caf Nin and Pizzera Lardo, but her true passion is sourdough, conchas . Creativity is amazing. This was very tasty.
Rosetta Restaurant - Mxico, , CDMX | OpenTable Roma Norte, alternatives to Panaderia Rosetta - Mexico City Message Andres Herran (MX) & Elizabeth Fraser (NYC) welcome guests with warmth in a two-story Bauhaus period house from the 1930's. Not just a restaurant, Elly's offers different experiences throughout the space: a full-service restaurant, a cocktail bar to have a drink or a late-night snack, a private dining room, a chef's counter and a wine bar. Good food, helpful staff. We asked for a couple of glasses of white and the curt waiter said that by the glass they only had a dry Riesling. Made it difficult to make a reservation when tables were available, Perfect really loved everything This time, the service was rushed (they brought our starters and mains at the same time within minutes of ordering), the food was good but not great, and the desserts were a bit of a miss. We decided not to invest any more in this meal so skipped desert. The food is excellent. I can get fantastic al pastor tacos at Tizoncito for a buck a taco. The waitstaff was extremely attentive. The drinks were creative and tasty. 5.8K views 1 year ago I visited Pujol, Quintonil, Sud777, Lorea, and Rosetta when I went to Mexico City and had some of the best food of my life. Neighborhood Col. Roma Norte Hours Mon-Sat 1-11:30pm Transportation Metro: Insurgentes; .
Rosetta Restaurant - Mxico, CDMX | OpenTable We werent too bothered by it as some other reviewers here but found it rather bizarre. Where Pujol had warm and welcoming service, adventurous and impressive food and an all-round greatexperience, Rosettas food was bland, the service weirdly humourless, up itself, and rushed - with servers hovering over us and taking dishes away the second we had the last mouthful. But the chef likes lemon! El postre de Hoja Santa es el mejor del mundo. We were disappointed by food, menu choices and drinks (no normal beer and awful wine selection by the glass), Excelente todo lo que pidas esta divino! The seats were terribly uncomfortable. Ingrediente pero al final nada extraordinario. La comida es buena en sabor . We waited for a looong time before someone came to take our drink order. The pig was unappealing and uninteresting chromatically, the sauce too dense but well cooked. Rosetta | Cond Nast Traveler North America Mexico Mexico City Review: Rosetta Location Map CONTACT 166 Calle Colima Mexico City, 06700 Mexico +52 55 5533 7804. 2-Beef tartar. We sat inside and the ambiance there was great. a ne reprsentaient pas les plates prcdent et aprs. Hadn't even put her cutlery down or began to chew. I think the problem was us/open table, but Rosettas staff were not friendly.
Rosetta Restaurant The cocktails came in tiny glasses and the wine by the glass was poured in such a way that it was just one third of a glass. All in all a good dinner but definitely no need to come back.More. Restaurante RosettaMenu Add to wishlist Add to compare #4 of 49031 restaurantsin Mexico City #1 of 5431 restaurantsin Naucalpan #4 of 25643 restaurantsin Ciudad Lpez Mateos Proceed to the restaurant's websiteUpload menu Menu added by usersSeptember 29, 2022 Menu added by usersAugust 16, 2022 Menu added by usersSeptember 26, 2021 Rosetta is rated 4.6 stars by 2607 OpenTable diners. We wanted to try to support the country wine producers. Delicious food and cocktails, lovely atmosphere! Su cocina est basada en un profundo respeto al ingrediente mexicano. The appetizers started us off strong, they were amazing, but after that, well, it was OK. Our starters arrived before our wine. michelin star restaurants monterrey, mexico. Beautiful space and good service, but the food completely missed the mark. Everything was sort of tasty but I was expecting more. Great food and service. experience, Rosettas food was bland, the service weirdly humourless, up itself, and rushed - with servers hovering over us and taking dishes away the second we had the last mouthful. Dining style Casual Elegant Cuisines Mexican Hours of operation Lunch Mon-Sat 1:00 pm-5:30 pm Dinner Mon-Sat 6:30 pm-11:15 pm Phone number 55 5533 7804 Website http://www.rosetta.com.mx/ Payment options AMEX, MasterCard, Visa Dress code Smart Casual Executive chef Elena Reygadas Catering Favor de contactar a eventos@rrosetta.com.mx Location I had the savoy cabbage. It is not clear if that is what they consider to be good service or they are just trying to sell more stuff on you Now the food. Interesante mezcla de The inside is an old house with trees growing inside! My partner ordered steak tartare. I am looking for an early morning alternative in Roma N to Panaderia Rosetta for sitting down to a quality coffee. We ate in other top restaurants in MXC, and this one was the most expensive.More, Our friends recommended this restaurant and made reservations for the 4 of us which was great because it appears that you need to have advance reservations. Are you sure you want to delete this question? I asked what side dishes they had to accompany this, and they told us no side dishes or guarnicin. The building is beautiful from the outside and it's in a nice street in a lovely area.